by Trudy ~ Veggie num num on October 14, 2011
Even when life is busy you need to find time to bake cookies and especially time to eat cookies… the simple process of whipping up a batch to share always makes me happy. Not to mention enjoying one of life’s greatest pleasure – the cookie itself :) [...]
by Trudy ~ Veggie num num on October 3, 2011
With silky rice noodles, layers of fresh salad and topped with spicy grilled veg and tofu this recipe is perfect for when you feel like something super tasty and healthy too!! [...]
by Trudy ~ Veggie num num on September 19, 2011
This simple soup recipe is easy to prepare with only a few tasty ingredients. The crunchy maple croutons adding that something special to what is essentially a really effortless vegetarian recipe. [...]
by Trudy ~ Veggie num num on August 9, 2011
A veggie wonton soup is just the thing to warm your belly and keep you happy. Full of lots of lovely and healthy ingredients; this soup is destined to be a favourite in our home and hopefully yours too :) [...]
by Trudy ~ Veggie num num on August 1, 2011
The recipe is both egg and dairy free and makes a really delicious and moist cake perfect for an afternoon or morning tea or even as a dessert cake for an after dinner treat. The cashew nut cream is so good!! I could eat it all on it’s own and a great alternative to the usual cream cheese frosting. [...]
by Trudy ~ Veggie num num on July 27, 2011
Red kidney beans spiced up with cumin and paprika, a little heat from jalapeno and Tabasco and the added nutrition and yum of quinoa flakes quickly minced together to form tasty little veggie patties. [...]
by Trudy ~ Veggie num num on July 8, 2011
This little healthy breakfast recipe is something I have been making for the past week and decided it was really just too tasty not to share. Apple finely grated to a pulp is cooked in the oats to lend a natural sweetness without the need of added sugars. [...]
by Trudy ~ Veggie num num on July 4, 2011
We love Mexican inspired food here at Veggie num num. Anything that involves wrapping up spicy and fresh ingredients to be eaten in messy mouthfuls is a-okay with me!! Burritos are a favourite and fantastic healthy family food that kids love to eat too. [...]
by Trudy ~ Veggie num num on June 30, 2011
I love pumpkin in both sweet and savory dishes and knew with a little experimentation I should be able to come up with a tasty little muffin recipe. And the result is just that; with the addition of maple syrup, orange, chai and vanilla these gluten free vegan muffins are fragrant and full of sweet subtle flavor. [...]