by Trudy ~ Veggie num num on February 29, 2012
Anything you can eat with your hands is always good and especially when it’s full of spicy tofu, zesty salsa and a crispy salad. This vegan or vegetarian recipe is a little veggie take on the classic taco and I hope you’ll all enjoy it. [...]
by Trudy ~ Veggie num num on October 3, 2011
With silky rice noodles, layers of fresh salad and topped with spicy grilled veg and tofu this recipe is perfect for when you feel like something super tasty and healthy too!! [...]
by Trudy ~ Veggie num num on June 29, 2011
Rice is an absolute favourite ingredient and with the combination of Thai inspired flavours this quick vegetarian recipe is a nice simple and delicious meal to throw together after work or a long day. [...]
by Trudy ~ Veggie num num on May 16, 2011
This is the type of simple vegetarian food I love to prepare when we have guests over for dinner and I want something quick and super tasty to feed everyone. Plus I have to add the announcement of Pad Thai for dinner, is always meet with a resounding “yes please!” here at home. [...]
by Trudy ~ Veggie num num on May 9, 2011
With the addition of lots of fresh herbs and crispy salad greens this healthy lunch idea is a quick and easy vegetarian recipe perfect for the whole family and great as a lunch, afternoon snack, appetizer when entertaining or a light evening meal. [...]
by Trudy ~ Veggie num num on April 18, 2011
This soba noodle dish is a real fusion of flavours resulting in a creamy pesto(ish) sauce that teams wonderfully with the vibrant wok seared greens. Soba noodles are a favourite for their delicious texture and flavor and here they work beautifully to tie the ingredients together [...]
by Trudy ~ Veggie num num on March 25, 2011
This vegetarian dish is an obvious play on that beer time favourite snack, salt and pepper squid. Enjoy this tasty tofu recipe as a light main meal or served up to family and friends as an afternoon snack or appetizer when entertaining. [...]
by Trudy ~ Veggie num num on February 25, 2011
Frozen banana, yes it’s super fantastic and I’ve become somewhat of a junky lately. For this super effortless fruity ice cream I used lady finger bananas but your typical cavendish bananas would work just as well. [...]
by Trudy ~ Veggie num num on February 21, 2011
Along with a little troop of talented and adventurous veggie bloggers Marly planned on veganizing America’s Top 10 New Sandwiches as featured by the Huffington Post and so far the results have been nothing but fantastically delicious. [...]