Posts tagged as:

Simple

Orange Carrot Cake w/ Cashew Nut Cream Frosting

by Trudy ~ Veggie num num on August 1, 2011

Orange Carrot Cake w/ Cashew Nut Cream Frosting

The recipe is both egg and dairy free and makes a really delicious and moist cake perfect for an afternoon or morning tea or even as a dessert cake for an after dinner treat. The cashew nut cream is so good!! I could eat it all on it’s own and a great alternative to the usual cream cheese frosting. [...]

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Mexi Burger

by Trudy ~ Veggie num num on July 27, 2011

Mexi Burger

Red kidney beans spiced up with cumin and paprika, a little heat from jalapeno and Tabasco and the added nutrition and yum of quinoa flakes quickly minced together to form tasty little veggie patties. [...]

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Apple & Blueberry Porridge w/ Chia Seeds & Maple Syrup

by Trudy ~ Veggie num num on July 8, 2011

Apple & Blueberry Porridge w/ Chia & Maple Syrup

This little healthy breakfast recipe is something I have been making for the past week and decided it was really just too tasty not to share. Apple finely grated to a pulp is cooked in the oats to lend a natural sweetness without the need of added sugars. [...]

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Quinoa & Bean Burritos w/ Slaw & Green Tomato Salsa

by Trudy ~ Veggie num num on July 4, 2011

Quinoa & Bean Burritos w/ Slaw & Green Tomato Salsa

We love Mexican inspired food here at Veggie num num. Anything that involves wrapping up spicy and fresh ingredients to be eaten in messy mouthfuls is a-okay with me!! Burritos are a favourite and fantastic healthy family food that kids love to eat too. [...]

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Lemongrass & Ginger Stir Fry w/ Green Beans & Marinated Tofu

by Trudy ~ Veggie num num on June 29, 2011

Lemongrass & Ginger Stir Fry w/ Green Beans & Marinated Tofu

Rice is an absolute favourite ingredient and with the combination of Thai inspired flavours this quick vegetarian recipe is a nice simple and delicious meal to throw together after work or a long day. [...]

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Oat Nut Bars w/ Sweet Lemon Coconut Icing

by Trudy ~ Veggie num num on June 3, 2011

Oat Nut Bars w/ Sweet Lemon Coconut Icing

These oaty nut bars are simple to make and are full to the brim with healthy and tasty ingredients. The best thing is you can switch up the recipe quite easily to include what you have on had in the pantry. [...]

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Devilish Potatoes w/ Coconut Rice

by Trudy ~ Veggie num num on May 31, 2011

Devilish Potatoes w/ Coconut Rice

This simple colourful vegetarian curry recipe is perfect for a Sunday night dinner or an effortless mid-week meal. Enjoy accompanied with lime pickle and papadums for a spicy and delicious veggie dinner!! [...]

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Mushroom Soup

by Trudy ~ Veggie num num on May 27, 2011

Mushroom Soup

I adore mushrooms, they are a staple in so many dishes and are a wonderful simple vegetarian ingredient that provide robust texture and flavor. This vegan soup recipe is a real celebration of just that and an absolute favourite for both Cam and I. [...]

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A Veggie Big Breakfast

by Trudy ~ Veggie num num on May 23, 2011

Veggie Big Breakfast

I gotta say this is one of the best veggie breakfasts we have ever created and I am so happy to be sharing the recipes with you all. Perfect either as a vegan or veggie big breakfast that everyone will enjoy. A great Sunday breakfast for the whole family and or when entertaining friends, enjoy!! [...]

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