by Trudy ~ Veggie num num on May 3, 2011
Variations abound for this simply healthy breakfast but the essence of soft delicate oats and fresh fruits are what make this breakfast so special. For this vegan recipe I added quiona flakes, coconut, sultanas and a seed mix for added vitamins and yum!! [...]
by Trudy ~ Veggie num num on March 9, 2011
So with a quick little brain storm as Cam slept and the cats purred on the covers I came up with the idea of fluffy coconut milk crepes filled with tropical fruits and a sweet banana almond cream and I’m super happy to be sharing the result!! [...]
by Trudy ~ Veggie num num on February 25, 2011
Frozen banana, yes it’s super fantastic and I’ve become somewhat of a junky lately. For this super effortless fruity ice cream I used lady finger bananas but your typical cavendish bananas would work just as well. [...]
by Trudy ~ Veggie num num on September 17, 2010
I am on a cake baking thing at the moment and this is one of my favourites, a rich, moist, scrumptious carrot & banana cake full of yummy ingredients. This is a dairy-free recipe and could be made vegan if you substitute the free-range eggs with the equivalent in egg-replacer… [...]
by Trudy ~ Veggie num num on September 1, 2010
This granola recipe is quite simple with coconut and chopped dates and golden syrup added for sweetness. Served with banana whip, so sweet and creamy, a perfect accompaniment to the crunchy granola. [...]
by Trudy ~ Veggie num num on March 19, 2010
Luscious pancakes served with a sweet berry syrup of strawberries and blueberries topped with grilled banana and a dollop of natural yoghurt. [...]
by Trudy ~ Veggie num num on January 12, 2010
Pancakes are total indulgent food and great for a special breakfast or brunch. For delicious and beautiful looking summer pancakes I stacked the classic pancakes found here with colourful fresh fruits. Pancakes are a great base for a wide variety of flavour combinations [...]
by Trudy ~ Veggie num num on January 5, 2010
When I was home in North Queensland for Christmas recently my parents had a surplus of home-grown bananas and limes. This recipe is adapted slightly from the Allyson Gofton Palm Sugar & Lime Banana Loaf. [...]