by Trudy ~ Veggie num num on May 3, 2011
Variations abound for this simply healthy breakfast but the essence of soft delicate oats and fresh fruits are what make this breakfast so special. For this vegan recipe I added quiona flakes, coconut, sultanas and a seed mix for added vitamins and yum!! [...]
by Trudy ~ Veggie num num on April 8, 2011
Really you can’t go wrong with fried bread especially when drizzled in maple syrup with a little side of fresh fruit; it’s the kind of thing breakfast was made for :) [...]
by Trudy ~ Veggie num num on September 20, 2010
Made with green apple and topped with dry roasted almonds and a little sprinkle of brown sugar this simple bowl of healthy and scrumptious porridge is a beautiful way to start your day. [...]
by Trudy ~ Veggie num num on February 15, 2010
Apples, orange and sultana give the dish a lovely sweet and spicy aroma that plays beautifully with the crunch of roasted potatoes and chickpeas. [...]
by Trudy ~ Veggie num num on December 1, 2009
Crumble is a beloved Australian desert and something that can be adapted to include any combination of fruit; it is quick and easy to prepare and delicious!! Mix it up with different fillings and use your favourite cereal or muesli in the topping to create your own delicious treat. [...]