Comments on: Ingredient Glossary

By: Baked Rice Pudding w/ Tamarind « More food

Baked Rice Pudding w/ Tamarind « More food — Mon, 11 Oct 2010 23:48:32 +0000

[...] – 1 tbs tamarind paste (to [...]

By: Risotto and Veggies « Life at a Small Baptist College

Risotto and Veggies « Life at a Small Baptist College — Wed, 19 May 2010 01:27:58 +0000

[...] Risotto 1 cup Arborio rice 2 ½ cups homemade or good quality vegetable broth Juice of 1 [...]

By: Veggie num num : Baked Risotto w/ Tossed Green Veggies

Veggie num num : Baked Risotto w/ Tossed Green Veggies — Mon, 17 May 2010 00:03:53 +0000

[...] 1 cup Arborio rice [...]

By: Veggie num num : Vegetarian Sang Choi Bao

Veggie num num : Vegetarian Sang Choi Bao — Tue, 11 May 2010 23:35:56 +0000

[...] 1 cup dried shiitake mushrooms [...]

By: Veggie num num : Lemon Risotto w/ Spinach & Pistachio

Veggie num num : Lemon Risotto w/ Spinach & Pistachio — Sun, 14 Mar 2010 22:03:57 +0000

[...] 2 cups arborio rice [...]

By: Veggie num num : Baked Rice Pudding w/ Coconut Cream & Tamarind

Veggie num num : Baked Rice Pudding w/ Coconut Cream & Tamarind — Sun, 07 Mar 2010 01:28:35 +0000

[...] tbs tamarind paste (to [...]

By: Veggie num num : Eggplant Curry w/ Tamarind & Mint

Veggie num num : Eggplant Curry w/ Tamarind & Mint — Tue, 23 Feb 2010 23:09:39 +0000

[...] chilli and some warmth from the spices. I made tamarind paste from the block which is what I used here. You can buy the paste from Asian grocers or follow the directions here to make your own paste. [...]

By: Veggie num num : Sesame Noodle Salad

Veggie num num : Sesame Noodle Salad — Sun, 07 Feb 2010 21:36:05 +0000

[...] 1 tsp palm sugar [...]

By: Veggie num num : Summer Vegetable Ravioli

Veggie num num : Summer Vegetable Ravioli — Mon, 01 Feb 2010 21:47:36 +0000

[...] 35g (1¼ oz) pinenuts [...]

By: Veggie num num : Spaghetti with Pesto Sauce

Veggie num num : Spaghetti with Pesto Sauce — Fri, 15 Jan 2010 02:10:27 +0000

[...] tbs pine nuts, [...]