This super simple recipe is a direct remake of the Aussie classic Zucchini Slice. It’s perfect cut into wedges and makes a great healthy addition to kids school or grownups work lunchboxes with a side of fresh fruit. [...]
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From the category archives:
This super simple recipe is a direct remake of the Aussie classic Zucchini Slice. It’s perfect cut into wedges and makes a great healthy addition to kids school or grownups work lunchboxes with a side of fresh fruit. [...]
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I’m squeezing in one more, tasty vegetarian recipe that is great to share with family and friends over the festive season. A delicious combination of crispy fried polenta cubes tossed with baby kale leaves, slow roasted tomatoes and avocado with a creamy horseradish dressing.
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Sweet roasted cherry tomatoes not only look festive but they taste amazing. The hazelnuts and thyme give this dish a lovely aroma and compliment the tomatoness of the vegetarian risotto beautifully. Effortless to prepare this vegetarian risotto is one of our favourites here at home. [...]
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These little lettuce wraps are just right for a healthy light meal or serve them up as a snack or starter at your next barbeque or picnic. A colourful and fun way to enjoy your veggies!! [...]
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Here’s a lovely simple recipe full of the sweet and earthy flavours of autumn; crispy apple, fresh herbs and the earthy aromatic goodness that is grilled mushrooms… a fantastic light and healthy recipe perfect for a vegetarian barbeque or quick family mid-week meal. [...]
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Anything you can eat with your hands is always good and especially when it’s full of spicy tofu, zesty salsa and a crispy salad. This vegan or vegetarian recipe is a little veggie take on the classic taco and I hope you’ll all enjoy it. [...]
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Smoky roasted eggplant combined with almonds, herbs, sundried tomatoes and a hint of beautiful sumac; creats one super delicious and versatile dish. The texture and flavour of this recipe will please even those who are a little dubious about eating eggplant, I promise! [...]
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