Really you can’t go wrong with fried bread especially when drizzled in maple syrup with a little side of fresh fruit; it’s the kind of thing breakfast was made for :) [...]
{ 8 comments }
From the category archives:
Really you can’t go wrong with fried bread especially when drizzled in maple syrup with a little side of fresh fruit; it’s the kind of thing breakfast was made for :) [...]
{ 8 comments }
So with a quick little brain storm as Cam slept and the cats purred on the covers I came up with the idea of fluffy coconut milk crepes filled with tropical fruits and a sweet banana almond cream and I’m super happy to be sharing the result!! [...]
{ 10 comments }
Frozen banana, yes it’s super fantastic and I’ve become somewhat of a junky lately. For this super effortless fruity ice cream I used lady finger bananas but your typical cavendish bananas would work just as well. [...]
{ 4 comments }
Holy pineapple people, this dairy-free ice -cream is super fantabulous!! The perfect sweet summer recipe to top off your day, tropical pineapple with a hint of coconut and honey all whipped up into a truly delicious frozen dessert. [...]
{ 8 comments }
The luscious smell of stone fruit always reminds me of the holidays and Christmas time and this simple fruit dessert recipe is a perfect way to enjoy their sweet flavour. [...]
{ 5 comments }
I am on a cake baking thing at the moment and this is one of my favourites, a rich, moist, scrumptious carrot & banana cake full of yummy ingredients. This is a dairy-free recipe and could be made vegan if you substitute the free-range eggs with the equivalent in egg-replacer… [...]
{ 8 comments }
Luscious pancakes served with a sweet berry syrup of strawberries and blueberries topped with grilled banana and a dollop of natural yoghurt. [...]
{ 0 comments }
An awesomely delicious vegan dessert, homely, rustic and comforting with the tang of tamarind [...]
{ 2 comments }
For a super quick yet impressive summer dessert you can’t go past an ice-cream sandwich. What ingredients you use is entirely up to your tastebuds [...]
{ 7 comments }