by Trudy ~ Veggie num num on December 9, 2011
These spicy lentil patties are something akin to a falafel with chickpeas, spices and dates all rolled into one tasty little fried patty. Perfect in a salad pocket, sandwich, wrap or burger. Alternatively you could roll them into balls and serve them as a delicious vegetarian appetizer. [...]
by Trudy ~ Veggie num num on September 12, 2011
Veggie skewers, using pumpkin and halloumi; you could choose to use just pumpkin or substitute pieces of tofu or another vegetable like zucchini or eggplant for the halloumi cheese… the fresh herbs and spicy/sweet flavours of this dish are so very, very good! [...]
by Trudy ~ Veggie num num on August 9, 2011
A veggie wonton soup is just the thing to warm your belly and keep you happy. Full of lots of lovely and healthy ingredients; this soup is destined to be a favourite in our home and hopefully yours too :) [...]
by Trudy ~ Veggie num num on June 23, 2011
For those of you out there a little intimidated by bread baking, never fear, this is a really simple no knead recipe that delivers a beautiful tasty bread. With a little preparation time you will be rewarded with beautiful and tasty home-baked bread to enjoy fresh from the oven!! [...]
by Trudy ~ Veggie num num on May 20, 2011
This is quite a simple vegetarian sausage roll recipe perfect for entertaining… a great handy snack or appetizer to pass around when you have friends and family over, perfect for the kiddies and adults alike! [...]
by Trudy ~ Veggie num num on April 21, 2011
Roasted eggplant is so delicious especially with curry spices and makes an amazingly delicious and rich tasty hummus… a nice healthy vegetarian recipe perfect for snacking or entertaining!! [...]
by Trudy ~ Veggie num num on March 25, 2011
This vegetarian dish is an obvious play on that beer time favourite snack, salt and pepper squid. Enjoy this tasty tofu recipe as a light main meal or served up to family and friends as an afternoon snack or appetizer when entertaining. [...]
by Trudy ~ Veggie num num on February 14, 2011
A delicious combination of peas, broad beans, spinach, rocket and herbs on crunchy toasted bread. The perfect quick vegan recipe for entertaining! Simply add crumbled feta or goats cheese on top for a non-vegan version. [...]
by Trudy ~ Veggie num num on February 3, 2011
This delicious vegetarian recipe uses a mixture of tempeh and tofu with loads of fresh ingredients and the result is a really tasty little cake packed full of flavour. [...]