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From the category archives:
The spices in this curry recipe are sweet and mild and the deep fried kofta balls soooooo good. Enjoy with steamed rice, papadams and pickles or chutney for a complete vegetarian curry experience, beautiful and mild enough for the whole family to enjoy. [...]
{ 14 comments }
These spicy lentil patties are something akin to a falafel with chickpeas, spices and dates all rolled into one tasty little fried patty. Perfect in a salad pocket, sandwich, wrap or burger. Alternatively you could roll them into balls and serve them as a delicious vegetarian appetizer. [...]
{ 22 comments }
The pumpkin is roasted in the oven with thyme, cumin and paprika before marinating in lemon juice to give it a truly delicious flavor. Layered with fresh homemade pasta, baby spinach and almonds this vegetarian lasagna recipe is really, really gooooooood!! [...]
{ 26 comments }
We love Mexican inspired food here at Veggie num num. Anything that involves wrapping up spicy and fresh ingredients to be eaten in messy mouthfuls is a-okay with me!! Burritos are a favourite and fantastic healthy family food that kids love to eat too. [...]
{ 25 comments }
This is quite a simple vegetarian sausage roll recipe perfect for entertaining… a great handy snack or appetizer to pass around when you have friends and family over, perfect for the kiddies and adults alike! [...]
{ 17 comments }
This vegetarian dish is an obvious play on that beer time favourite snack, salt and pepper squid. Enjoy this tasty tofu recipe as a light main meal or served up to family and friends as an afternoon snack or appetizer when entertaining. [...]
{ 22 comments }
Try these lentil vegetarian kofta for a delicious, healthy and spicy meal when entertaining or for a good night in. [...]
{ 52 comments }
This recipe is a recreation of a Kiwi Classic, the “Holier than Thou” burger from Queenstown’s world renowned Fergburger restaurant. Choose big fresh buns and crisp salad to accompany the tempura tofu and chili satay sauce for a turly awesome burger. [...]
{ 14 comments }
Here minced chickpeas are combined with plenty of aromatic spices, fried till golden and cooked in a rich tomato based sauce, spicy, tasty and oh so very good. Perfect for Tapas of served with Spanish Rice for a main meal [...]
{ 29 comments }
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