Summertime Yoghurt

by Trudy ~ Veggie num num on January 31, 2010

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Summertime Yoghurt

This beautiful bowl of yumminess is a perfect example of how often the simplest things are the best. A colourful mixture of summer fruit with natural creamy yoghurt and sweet maple syrup; I served it as a light summer dessert on a warm evening but it would also make a wonderful breakfast to start your day!! And it is ready in the blink of an eye!! Enjoy!!

Preparation time: 2 minutes
Serves 2

  • 3 cups natural set yoghurt
  • 1 cup fresh blueberries
  • ½ an orange
  • 2 tbs maple syrup

Divide the yoghurt between two bowls. Top with blueberries, zest of half an orange and drizzle with maple syrup. That’s it!! : )

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{ 2 comments… read them below or add one }

Bonnie Sullivan January 31, 2010 at 7:02 pm

This looks so good! And I have everything in my fridge to make it! Definitely going to be my breakfast tomorrow! Thank you! I like your recipes. I want to try your pad thai, too!

Trudy (veggie num num) February 4, 2010 at 9:58 am

Don’t you love it when that happens!! Cheers and I hope your breakfast was scrumptious!!

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